A few samplings of whats been cooking lately. If you want recipes then let me know.
Matt's Strawberry Rhubarb pie - sooo good!
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| This is a pie we made in Texas, we ate the new one before I took a pic! |
Cheese and apple bread
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| Such a good combo |
Guinness bread
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| Might not look the best but really tasty |
Hot cross buns for Easter
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| My first enriched dough and hot cross bun attempt |
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| Success! They were great - better than the American versions in the shops |
Rack of lamb with rosemary pesto
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| Matt randomly got a rack of lamb from a little meat market |
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| Just as it should be |
Sesame crusted ahi tuna steak (amazing fresh fish from Fin)
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| This tuna was perfect both raw and lightly seared |
